MAJOLICA is, and always was, for food lovers looking for something more. And now they can be challenged by incredible meals for a whole lot less! A new, more accessible menu is focused on affordability while maintaining the high standards of Chef Andrew Deery.
In direct response to the economic times, Majolica took a short hiatus to reorganize our menu and remodel our space. Still a friendly B.Y.O.B, Majolica is a singular experience unlike anything else, anywhere.
The new, less expensive, Majolica menu continues to feature fresh and local ingredients that, in the hands of Chef Deery, become magical meals that you can’t afford not to try!
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